
Seattle, Washington
Hand-made, small-batch granola baked low and slow with organic grains, good nuts and seeds, olive oil and Vermont maple syrup.
Baked slowly at a low temperature for the toastiness our customers know us for.
Compliant with the Non-GMO Project Standard.
Certified through the Vegan Awareness Foundation.
Wheat-free by recipe and independently lab tested — no gluten detected (<10 ppm).
A family company in Seattle that buys from small farmers and producers wherever it can.
Staff picks this season
Our ingredients
Marge Granola is a family owned company located in Seattle, Washington. We specialize in hand-made small-batch granolas and cereals using organic grains, lots of good nuts and seeds, olive oil, organic Vermont maple syrup, and our signature blend of warm spices. We bake each batch slowly at a low temperature to give it the characteristic toastiness that our customers have come to know and love.

Bircher muesli, overnight oats, parfaits and a caramel cheesecake that uses Hazelnut Cacao Nib as the crunch.
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Find us
Whole Foods Market, Metropolitan Market, New Seasons, Sprouts, Made In Washington and more. Find the shelf nearest you.
Good to know
Yes. Marge Granola and Marge Muesli is Certified Vegan through the Vegan Awareness Foundation (www.vegan.org).
Yes. Marge Granola and Muesli has achieved Non-GMO Project Verified status and is compliant with the Non-GMO Project Standard (www.nongmoproject.org).
Yes. Our granola and muesli is “wheat-free by recipe” meaning that none of the ingredients in and of themselves contain wheat. We also use a high quality organic Certified Gluten-Free rolled oat as well as organic Certified Gluten-Free sorghum flakes in our muesli. Using Certified Gluten-Free oats and sorghum ensures there has been no cross contamination in the growing fields nor at the mill. Additionally, our granola and muesli products have been tested by an independent lab in Seattle showing no detected gluten (<10 ppm).
We bake our granola weekly. Expect your granola to arrive fresh!
If kept in a dry, air-tight container, Marge Granola stays delicious for 4 months.
We bake weekly. Hear about new flavours and seasonal blends first.